These were probably the three least healthy days of eating I’ve had in a long time.  I feel like a balloon.

 Friday:

Breakfast

• Kashi Heart to Heart with Soy Milk

Lunch

• 1 slice Cheese and Spinach Pizza

Dinner

• Salmon with Fresh Garlic
• Sauted Kale with Mushrooms
• 1 Brooklyn Lager

Surprise Midnight Snack @ Bar Boulud!!!

• 3 glasses white wine
• Charcuterie Platter – Lapin de la Garrigue, Fromage de Tête “gilles verot”, Nougat de Poularde “à l’indienne”, Compote de Joue de Boeuf
• JAMON IBERICO!!  (I will talk about this delicious perfect meat in another post later.)

Saturday:

Breakfast

• ……………………

Lunch

• 1 small chicken chipotle taco

Dinner

• Duck Pate
• Duck Confit with side Fries and Salad
• 1 glass red wine

Midnight Snack

• Lime Seltzer w/ Pomegranate Juice
• 1 cup goldfish crackers
• Handful of jelly beans

Sunday:

Breakfast

• ………………….

Lunch

• Shared 2 mixed green salads: one with Chicken, Goat Cheese, and Meyer Lemons, the other with Smoked Salmon and Oranges

Snack

• 3 Dried Mango Slices
• Handful of Flax Seed Chips
• 3 Pretzel Sticks

Dinner

• Undetermined … Maybe I will eat it, maybe I will not.