Breakfast:

• egg, bacon and cheese sammich
• glass of soy milk

Lunch/BBQ:

• handfuls of garlic cheesy fries
• 1/2 a burger, lettuce, tomato, onion, ketchup
• handful of chips and guac/salsa
• two cocktails

Dinner @ Peasant:

• Artisan bread w homemade ricotta
• Polpi in Purgatorio
• Artichoke and beef carpaccio
• Gnocchi with rabbit and fava beans
• Pistachio cheesecake with pistachio ice cream